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Help support the future of California agriculture and ensure high quality, locally grown food for tomorrow.
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Being part of the California Farm Bureau means adding to the combined strength of a membership that includes more than 26,000 farmers, ranchers and families throughout the agricultural community. Together, we work tirelessly to advocate and protect the future and quality of life for all California farmers and ranchers.
Join us in standing up for California’s farmers and ranchers!
Being a member pays off. Enjoy discounts and special pricing from major business and agricultural partners.

Morgan Rourke has always known logging. He grew up in Hayfork, a Trinity County town historically propped up by the region’s timber trade. His roots in the area run deep: He’s a fifth-generation rancher-farmer there and the third generation in his family to be an agricultural teacher for a high school in the county. He teaches at Hayfork High School, where he was once a student.
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After years of rising labor costs, some farmers have seen relief during the past several months, with those who hire foreign guestworkers benefiting from a Trump administration rule implemented last October. The new rule changed how the H-2A program’s minimum wage, called the Adverse Effect Wage Rate, is calculated, effectively lowering it in California from $19.97 to the state minimum wage of $16.90.
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For young 4-H and FFA livestock exhibitors, the county fair auction ring is the reward for months of hard work, investment and responsibility—unless their animals don’t attract buyers. But thanks to community coalitions that step in to purchase no-bid animals, kids can be spared this disappointment and financial loss.
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It all started with Karina Sparks’s father. More than 20 years ago, he began working with the Winters Joint Unified School District to provide students with the oranges he’d long been growing on their Yolo County family farm. “It was like a pioneer thing, because nobody was doing it,” Sparks said.
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